Marzipanstollen

Brand: Kuchenmeister Cost: $0.99 Found at: Trader Joe’s Nothing says “Christmas” like a bunch of Americans going absolutely wild over German baked goods. Like St. Patrick’s Day, when everyone suddenly seems to be Irish, at Christmas, everyone suddenly seems to be German. As soon as the Black Friday advertisements appear on TV, friends who are... Continue Reading →

Mini Cranberry Pistachio Biscotti

Brand: Trader Joe’s Cost: $3.99 Found at: Trader Joe’s I left these biscotti on the kitchen table, and this was a tactical error. I really should have known better. Leave anything out in the open at my house and it enters the public domain. So, just like my kindergarten diary in 1996, my family got... Continue Reading →

Roasted Chicken and Thyme Chips

Brand: Sensations Cost: 90p Found at: Morrisons   In the years I spent out and about in the adult world, I had forgotten just how social school-life is. I had happily gotten myself happily ensconced in the comfortably formal work relationships and increasingly distant friend relationships that define millennial early adulthood. And, being somewhat introverted... Continue Reading →

Julenisse

Brand: Cloetta Cost: 5.50 KR Found at: Coop   It's not a Nordic Christmas without strawberry marshmallow Santas! I actually really like these – they’re cute little marshmallow Santas in little, pink marshmallow Santa suits. They are about the consistency of a circus peanut and have that wonderful artificial strawberry flavor that instantly transports you... Continue Reading →

Belgian Chocolate Dipped Chewy Florentines

Brand: Morrisons Cost: £2 Found at: Morrison's   In the flurry of holiday fervor and election drama, I decided to splash out on a holiday treat that simultaneously projects my liberal sensibilities. And what better option than a Florentine? This collection of nuts held together by caramel, and dipped in chocolate is truly a Brexiter’s... Continue Reading →

Frosted Mince Pies

Brand: Mr Kipling Found at: Tesco  Cost: £1.50   Mince pies were described by my Glaswegian co-worker as a UK staple that has staunchly resisted globalization. And this, I think, is largely an issue of branding. When I hear the word mince pie, I think of ground meat. When any normal person hears the word... Continue Reading →

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